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Dark Chocolate Souffle |
Hi Ya'll! I've been sooooo busy and I haven't had time to post my recent memories. Now I have no time to make a dress out of dessert so I made the quickfire challenge dessert souffle. I never made a souffle before nor have I ever tasted one =] so this is all new to me. At the end, based on the recipe and advice from Cooks Illustrated, I over cooked the bottom of the souffle and the top of the souffle was fine...but unfortunately it didn't souffle. It poofed up in the oven but it de-poofed while it was in the oven =[. All in all it was yummy, it might put me in bottom 3 but oh well. There is always a first, I'm no Dessert Princess from Master Chef.
The souffle is made with dark chocolate and dusted with powder sugar. It was yummy but too bad it didn't souffle =] especially when it is paired with chocolate.
Also, I have made my own malted hot chocolate aka Ovaltine!
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